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Massingill Market Recipes

https://www.massingillmarket.com/Recipes/Detail/5185/Mexican_Fiesta_Soup



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Mexican Fiesta Soup

Yield: 4 servings

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Ingredients

1 cup chunky salsa
1 can (15 oz.) black beans, drained
1 cup frozen whole kernel corn
1 cup chopped, cooked turkey
1 can (14 oz.) chicken broth
sour cream and cilantro for parnish

Directions:

In a large saucepan, combine the salsa, black beans, corn, turkey and broth. Bring to a full boil over medium high heat. Reduce heat and simmer for 5 minutes. Top each serving with sour cream and cilantro.

Please note that some ingredients and brands may not be available in every store.

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Massingill Market Recipes

https://www.massingillmarket.com/Recipes/Detail/5185/Mexican_Fiesta_Soup

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